Gas 2.0

A group of scientists from both the public and private arenas has announced that they’ve successfully engineered a microbe that contains all the bits required to turn raw plant matter directly into diesel without any refinement or intermediary steps required.

The microbe is a modified strain of E. coli (that’s right, the same type of bugger that’s responsible for some nasty gut infections) that has been enhanced to produce tailor-made diesel molecules, alcohols and waxes directly from hemicellulose—one of the main components of plants. Not only can the microbial products be used for fuel, but the team is also setting their sights on directly producing environmentally-friendly—and industrially-necessary—surfactants, solvents and lubricants.

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As part of a National Science Foundation grant program to examine cutting edge ways to make nature work for us, a team of scientists at Iowa State University have been awarded $2 million to unravel how some plants and algae can make hydrocarbons and discover if the genes that govern that process might be isolated.

“These plants are capturing solar energy and creating something that’s chemically identical to petroleum,” said Jackie Shanks, Iowa State’s Manley R. Hoppe Professor of Chemical Engineering, in a statement.

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It was a weird and improbable shotgun wedding of genetic material — one conducted by your drunk uncle Larry in a brothel on the outskirts of Las Vegas. One in which researchers successfully combined enzymes from a bacteria that normally resides in a cow’s gut with the genes of the leaves and stalk of a corn plant — and one in which the offspring from that marriage is a corn plant that can digest itself into the components needed to make ethanol.

Certainly, anything that can digest itself warrants a closer look — and now a company in Kansas has licensed that proprietary corn offspring, dubbed Spartan Corn III (it even sounds like a name your drunk uncle Larry would approve of), for the ultimate consummation of the marriage in a baptism of commercialization.

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In the June 2008 issue of the journal Nature Reviews Genetics, internationally renowned biofuels researcher Mariam Sticklen proposes that future production of cellulosic biofuels will be made infinitely more efficient and affordable through genetic modification of cellulosic feedstocks such as cereal grains and perennial grasses. Citing the impossibility of fueling the world on starch-based ethanol, such as that from corn, Sticklen argues that cellulosic biofuels are the only viable option for future commercial production.

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Researchers at Michigan State are trying to get corn-stover to digest itself after harvest. Doing so would mitigate the costly pretreatment steps needed for the production of cellulosic ethanol from the non-edible parts of the corn plant.

MSU’s scientists are adding genetic material to the corn’s genome, genes that would normally be responsible for the digestive enzymes produced by fungi and the microbes in cow rumens. The newly transgenic plants store these enzymes in vacuoles in the leaves and stalk in a way that doesn’t affect the plant while it’s alive.

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